Debbie Goard specializes in turning dough and icing into the most exquisite imitations of footwear. The baker has fashioned a series of edible life size designs, ranging from the sleek Louboutin Bibi Pump to the chunky Jordan Retro, which sells for $350 and above based on the complexity of the cake.
The Louboutin Bibi Pump, made entirely of fondant, took Debbie a week to work out and set up and was designed as part of a birthday cake presentation. See more pictures after the cut...
The Louboutin Bibi Pump, made entirely of fondant, took Debbie a week to work out and set up and was designed as part of a birthday cake presentation. See more pictures after the cut...
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